"Where Certification, Meets Global Market Access"
Halal Assurance Institute Uganda
HAIU is a Not-for Profit making entity whose aim is to ensure that all products comply with maximum hygienic and humanitarian standards required by Islamic dietary laws. HAIU monitors these products at every point, from the source to the consumer.
This is done by means of thorough inspection and continuous checks by HAIU trained inspectors , thereby eliminating doubts and granting the general public full confidence and assurance whenchoosing to buy ‘Halal’ products.
CERTIFICATION MARKS
Halal Product Certification Mark
Halal Services Certification Mark
Why choose Halal Assurance institute
1. Internationally Recognized & Trusted
Halal Assurance Institute (HAI) is one of Uganda’s leading Halal certification bodies,recognized for its integrity, transparency, and adherence to global Halal standards (OIC/SMIIC, GCC, and ASEAN requirements). Our certification opens your products to premium Halal markets across the Middle East, Africa, and Southeast Asia.
2. Endorsed by Global Partners
Through strategic collaborations with globally accredited Halal certification agencies such as As SGS Gulf Limited, HAI ensures mutual recognition and acceptance of certified products in the UAE, Saudi Arabia, Malaysia, Indonesia, and beyond.
3. Expert Technical and Shariah Compliance Team
Our multidisciplinary team combines Islamic scholars, food technologists, and regulatory experts, and certification auditors—guaranteeing that every certification decision upholds Both Shariah law and scientific quality assurance.
4. Local Expertise, Global Impact
Based in Uganda, HAI bridges local industries to international Halal markets, empowering African enterprises to access ethical, sustainable, and lucrative global value chains.
5. Comprehensive Certification Coverage
HAI certifies across multiple sectors including:
✓ Food & Beverages
✓ Cosmetics & Personal Care
✓ Pharmaceuticals & Nutraceuticals
✓ Logistics (Supply Chains)
✓ Muslim-Friendly Tourism & Hospitality
✓ Finance
✓ Textile
✓ Export and Agro-Processing Industries
6. Gateway to Halal Export Markets
HAI certification enhances your brand’s credibility and competitiveness—positioning youfor export under AfCFTA, COMESA, and GCC trade frameworks, and helping your busines meet import regulations in key Muslim markets.
7. Commitment to Quality and Continuous Improvement
We uphold a Kaizen philosophy of continuous improvement—helping your organization integrate Halal Quality Management Systems (HQMS) that build long-term consumer trust and operational excellence.
Strategic Partners
Our Mission
“To promote and enhance Halal compliance through robust standards, scientific verification, capacity building, and stakeholder collaboration for consumer safety and global market competitiveness”
Certification Clusters
- Food, Feed & Beverage handling establishments
- Catering (Hotels, Restaurants, Fast food points, Warehouse & Transportation facilities
- Biotechnology, Recombinants & Pharmaceuticals
- Personal Care Products (Skin & Haircare cosmetics)
Our Vision
To be Uganda’s leading authority in Halal Certification, fostering Global confidence in Halal-certified products and services
Make An Appointment
CERTIFIED COMPANIES
Ensuring Halal Excellence for a Better Tomorrow
“Halal Assurance Institute Uganda has been established as a representative authority that promotes professionalism and excellence in the certification of Halal food and other related products.”
Ali Kalema
Executive Director;
Quality Assurance & International Relations
Halal Assurance Institute Uganda
509
Manufacturers
100+
Home Industries
120
Establishments
Steps for Issuing a Halal Permit To a Product/Process/ Service
- Application (online submission via the link– halalassurance.org)
- Technical review of Application completeness
- Certification fees, billing, and invoicing
- Upon receipt of Certification payment– then—Scheduling of an on-site technical Audit at a production site or food processing facility based on relevant National and International Standards
- Audit Report (fulfilment of Audit nonconformances/standards noncompliances, or areas of improvements or process observations; if ANY )
- Once the Audit report is completed, it’s reviewed and assessed by a team of technical reviewers upon fulfillment of Audit criteria requirements.
- A Halal Permit or Halal Certificate is Issued to the Client/company/product/Service
Halal Compliance Policy Statement
- Ensuring all Halal certified products and services fully comply with Shariah principles and International Halal standards, while complying with statutory & Regulatory requirements.
- Maintaining integrity, consumer trust and impartiality in Audits , Inspections and Certification frameworks.
- Applying scientific methods, continual systems improvement strategies, and professional judgement to prevent contamination with non-Halal materials.
- Strengthening industry capacity through training, staff technical support, and knowledge dissemination in
Halal supply chain.
What People Say About Us
Our clients trust us for our deep expertise, reliable service, and commitment to excellence. They consistently praise our thorough certification process, personalized support, and the significant impact our services have had in helping them access new markets and meet global Halal standards.
Ali A., Food Manufacturer
“Exceptional service with a clear and thorough certification process. We gained access to new markets thanks to their expertise.”
Halal Assurance Expert Team
Our expert team at Halal Assurance Institute brings together deep knowledge in Islamic law, Food science, Veterinary animal science, Pharmaceutical halal approval, Biotechnology with a blend of Regulatory compliance.
Committed to excellence, we guide businesses through the Halal certification process with accuracy and reliability, ensuring they meet the highest global standards.
Our Mission
“To promote and enhance Halal compliance through robust standards, scientific verification, capacity building, and stakeholder collaboration for consumer safety and global market competitiveness.”
